Acid Reflux is a very common condition where there is backward flow of acid from the stomach to esophagus. Esophagus is commonly called as food pipe and it connects mouth with the stomach. Esophagus carries solids and liquids to stomach. If acid reflux starts occurring very frequently like more than two times a week, then this condition is called as GERD or gastroesophageal reflux disease. In this article there is an explanation about acid reflux, its causes, its symptoms, its management, lifestyle changes as well as Ayurvedic perspective related to acid reflux.
The point where esophagus connects with the stomach there is a sphincter present which is known as lower esophageal sphincter. In normal circumstances the lower esophageal sphincter closes as soon as food passes through it. When this sphincter opens too often or does not close properly, then the acid present in the stomach can move into the esophagus. This failure of lower esophageal sphincter can cause the problem of acid reflux disease.
Acid reflux is diagnosed by a qualified physician on the basis of symptoms and after clinical examination.However sometimes the physician may also advise some investigations either to confirm the acid reflux disease or to know about some other problem which is causing acid reflux disease. The general investigations include endoscopy, esophageal manometry and barium swallow X-ray etc.
If the problem of acid reflux is not very severe then it can be prevented. The generalised measures include to manage acid reflux are lifestyle changes and antacids. The ant-acids used to manage acid reflux include ranitidine, omeprazole, lansoprazole, pantoprazole and sucralfate etc. In severe cases where there is no relief from medications, then the physician can advise surgical intervention to correct the problem of acid reflux. The most common surgical procedure used is Nissen fundoplication. Besides this procedure a recent procedure is also there which involves placing a ring called as LINX device through surgery around the lower end of esophagus.
Acidic taste in mouth.
Heartburn.
Frequent regurgitation.
Increased salivation in mouth.
Nausea and sometimes vomiting.
Bloating.
Burping.
Hiccups.
Difficulty or pain while swallowing of food.
Sore throat or coughing may also occur.
In Ayurvedic textbooks there is description about a disease named as amlapitta. Amlapitta can be correlated with the modern day acid reflux disease.
Wheat, barley, green gram, old red rice, drink water which is boiled and then cooled, sugar, honey, sattu (a preparation made from pulses and cereals), bitter gourd, pointed gourd and pomegranate etc. can be taken in amlapitta.
Do not hold the urge of vomiting.
Avoid sesame, black gram, horse gram, food items made up of sesame, goat milk fermented liquids, excessive salty, sour and pungent foods, heavy foods, curd and alcohol.